Learn how to care for a rose bouquet and keep flowers fresh longer with simple watering, trimming and placement tips from Rose Breeze Toronto.

To keep a rose bouquet fresh, place it in a clean vase with fresh room-temperature water, add flower food, trim the stems at an angle and remove any leaves below the waterline. Change the water every one to two days and keep the bouquet away from direct sunlight, heat vents and ripening fruit.
A luxury rose bouquet can remain beautiful for longer when it receives the right care from the moment it arrives.
Before placing your roses in water, wash the vase thoroughly with warm water and soap. Bacteria inside an unclean vase can block the stems and prevent the roses from absorbing water properly.
Fill the vase with fresh room-temperature water and add the flower food provided with your bouquet.
Use clean floral shears or a sharp knife to remove approximately one to two centimetres from the bottom of each stem. Cut the stems diagonally to create a larger surface area for water absorption.
Re-trim the stems every two or three days to help the roses continue drinking.
Any leaves sitting beneath the water can decay and encourage bacterial growth. Remove the lower leaves while keeping the healthy foliage above the vase for a natural, full appearance.
Replace the vase water every one to two days. Rinse the vase, add fresh water and remove any fallen petals or leaves.
If your rose arrangement is designed in floral foam, add a small amount of fresh water every day so the foam remains moist.
Display your roses in a cool indoor area away from:
Fruit can release ethylene gas, which may cause flowers to age more quickly.
During Toronto winters, avoid placing roses close to heating vents or radiators. During warmer GTA summers, keep the bouquet in a cooler room and away from strong afternoon sunlight.
With consistent care, your Rose Breeze bouquet can remain an elegant part of your space for as long as possible.